The Black Works Studio Killer Bee Green Hornet is essentially what happens when you let a master blender play around in the lab without any restrictions. Born as an event-exclusive at the Oveja Negra factory in Nicaragua, it quickly built such a cult following that James Brown had to make it a permanent fixture. It’s a striking cigar to look at, featuring a dark, oily Ecuadorian Maduro wrapper punctuated by bright green Candela accents at the head and a completely closed Candela foot. That closed foot is the secret to its opening act; as soon as you light it, you get an immediate, vibrant burst of grassy sweetness from the Candela that feels like a fresh jolt to the palate. But as the burn moves past those first few puffs, the real power of the "Hornet" takes over. The Nicaraguan Habano binder and fillers kick in, shifting the profile into a deep, full-bodied territory filled with rich espresso, dark cocoa, and a gritty earthiness. There is a persistent citrus and lemongrass note that weaves through the spice, keeping the heavy Maduro flavors from feeling too weighed down. It’s a complex, "amped up" version of the original Killer Bee that manages to be both aggressive and balanced, finishing with a savory leather and black pepper punch that lingers long after you have put it down.